ABOUT
Our playful mashup of cooking styles celebrates a love of East Asian-inspired eats that pack a flavourful punch. From our soft and fluffy bao, to our lip smacking cucumber salad and perfectly slurpable noodles, each craveable creation is crafted with care using quality ingredients and a healthy kick of spice. Explore our diverse menu of certified favourites or choose from a variety of delicious options to build the ultimate bowl. Pickled, charred, braised and spiced, twirl up a new tangle today.
LOCATIONS & ORDERING
QUEEN’S CROSS FOOD HALL
CF Toronto Eaton Centre, Level 1,
220 Yonge Street,
Toronto, ON M5B 2H1
ONE YORK FOOD HALL BY O&B
Shops at One York Street
1 York St, #510
Toronto, ON, M5J 0B6
MENU
Please note: items and prices are subject to change.
SIDE SALADS
CUCUMBER SALAD VG 7.
crispy shallots, pickled jalapeño & soy vinaigrette, toasted sesame seeds, anaheim chili
SESAME SLAW 7.
marinatated seaweed, nappa cabbage, pickled carrot & sesame
BAOS
served with pickled carrot & daikon, cilantro, pickled ginger mayo, cabbage, anaheim chili
add a bao 6.
FIVE-SPICE PORK BELLY 7.
BRAISED MUSHROOM & ONION V 7.
BOWLS
BLACK BEAN BEEF 19.
sautéed savoy cabbage, preserved black beans
GENERAL TSO’S CHICKEN 14.
sweet & sour sauce, bok choy, chili, garlic
GLAZED EGGPLANT & TOFU V 14.
caramelized honey & miso sauce, black vinegar, fresh basil
choice of rice or noodles
Rice V
Lo Mein Noodles V
MAKE IT A COMBO!
add a bao and a drink and save 2.
DESSERTS
GREEN TEA CHEESECAKE 6.
DRINKS
Pop 2.
Water / Sanpellegrino 3.
Toro Sparkling Matcha 3.
lemon, pineapple
SALADS
SMACKED CUCUMBER SALAD VG, GF 7.
crispy shallots, pickled jalapeño & tamari vinaigrette, toasted sesame seeds, anaheim chili
BAOS
served with pickled carrot & daikon, cilantro, pickled ginger mayo, cabbage, anaheim chili
choose two for 10.
FIVE-SPICE PORK BELLY 6.
BRAISED MUSHROOM & ONION V 6.
RED CURRY CHICKEN 6.
BOWLS
COLD SESAME NOODLE BOWL VG 9.
soba noodles, avocado, cucumber, root vegetables, tahini & peanut sauce, cilantro, crispy onions
add marinated tofu +3
CHICKEN WITH GINGER & CHARRED SCALLION SAUCE GF 12.
sweet potato noodles, stir-fried chicken, bok choy, pickled carrot, anaheim chili
SPICY GARLIC EGGPLANT & TOFU V, GF 10.
sweet potato noodles, miso, soy sauce, bok choy, fresh basil
MAKE IT A COMBO! +6.
add a salad or dessert | pop
DESSERTS
GREEN TEA CHEESECAKE 6.
DRINKS
Pop 2.
Water / Sanpellegrino 3.
Toro Sparkling Matcha 3.
lemon, pineapple
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